Our Menu
Brunch is served until 2:30pm. First hour coffee and pastries are served, brunch follows one hour after opening. We now have a full dinner menu starting at 3pm. From 2:30 to 3:00, during the switch from brunch to dinner, we serve an abreviated happy hour menu.
Breakfast
Farm Breakfast (GF & V-O)
$17.00
3 eggs, smoked gouda hash browns, toast; choice of protein
Eggs Benedict (GF &V-O)
$17.00
choice of protein; topped with poached eggs and hollandaise; choice of side
Sunrise Burro (V - O)
$16.00
choice of protein: herb tortilla, scrambled eggs, cheddar jack, black beans, corn salsa, choice of side
Morning Sammi (GF-O)
$12.00
choice of protein; caramelized onion, cheddar cheese, sunny side up egg on an english muffin; choice of side
Huevos Rancheros (V - O)
$17.00
fresh fried corn tortilla topped with ground sausage, green peppers, onion, black beans, jalapeno, fried egg: choice of side
Minnesota Hot Maple Benedict (V - O)
$19.00
fried buttermilk marinated chicken, Carolina Reaper maple sauce, buttermilk biscuit, topped with poached eggs and hollandaise, choice of side
Chorizo Hash
$19.00
smoked Gouda hashbrowns, green pepper, red onion, mushrooms, fried egg, hollandaise, cotija, corn salsa, chorizo sausage
Omelette (GF & V-O)
$14.00
choice of egg whites or whole egg; ham, diced inion, green pepper and cheddar cheese; choice of toast
Caramel French Toast (V)
$14.00
caramel top with a peach and cherry bottom, topped with whipped cream, toasted pecans, maple syrup, powered sugar
Wilde Pancakes (GF-O & V)
$14.00
served with butter, maple syrup, and powdered sugar
Brunch Sides
Smoked Gouda Hash Browns
$6.00
Brown Sugar Cured Bacon
$6.00
Chicken Sausage
$6.00
Sausage Patties
$6.00
Grilled Honey Ham
$6.00
Vegetarian 'Sausage' Patties
$6.00
Wilde Salad
$5.00
onion, tomato, carrot, cucumber
Yogurt Parfait
$6.00
greek yogurt topped with fruit and granola
Side of Fruit
$6.00
Side of Toast & House Made Jam
$6.00
Irish Steel Cut Oats
$8.00
one cup of cinnamon infused oats, toped with fresh berries and granola: MAKE IT A BOWL FOR $7.99
Coconut Blueberry Chia Pudding***
$6.00/Side
$8.00/Bowl
Fresh Baked Pastries
Caramel Roll
$5.00
Cinnamon Twist
$5.00
Cranberry Oat Scone
$5.00
Raspberry White Chocolate Chip Scone
$5.00
Morning Glory Muffin
$5.00
Blueberry Muffin
$5.00
New Fresh Baked Items
$5.00
Please ask your server
Avocado Toast
Egg & Cheese
$15.00
choice of Protein, caramelized onion, cheddar cheese, avocado, lime, topped with a fried egg
Cucumber Dill (VEGAN)
$12.00
avocado, lime, fresh dill, olive oil, cracked black pepper
Smoked Salmon Toast
$17.00
3oz smoked salmon, capers, red onion, fresh dill, avocado
Salads
Go Little Goat Herd Salad
$14.00
spring mix, balsamic dressing, fresh berries, candied nuts, goat cheese, balsamic reduction, honey
Cobb Salad
$14.00
romaine, bacon, hard cooked egg, heirloom cherry tomato, bleu cheese, red onion, avocado, red wine poppy seed vinaigrette
Riverplace Side Salad
$5.00
onion, tomato, carrot, cucumber, lemon vinaigrette
Protein adds
Chicken - $8, crab cake - $11, shrimp - $9, vegan patty - $8
Brunch sandwiches
THE TAPHOUSE BURGER (GF & V-O)
$19.00
ground AMERICAN WAGYU steak, lettuce, tomato, onion, cheddar, garlic butter, brioche bun; choice of side
PARMESAN CRUSTED GRILLED CHEESE (GF & V-O)
$17.00
wheat or white bread, cheddar, swiss, tomato, caramelized onions, brown sugar cured bacon; choice of side
AVOCADO BLT (GF, V-O)
$17.00
wheat or white bread; rosemary garlic aioli, lettuce, tomato, brown sugar-cured bacon, and avocado; choice of side
Birdcage
$18.00
fried or grilled cajun spiced chicken; lettuce, tomato, onion, buttermilk sauce; choice of side
Hot maple chicken
$17.00
fried or grilled cajun spiced chicken tossed in a Carolina reaper maple butter sauce and topped with house pickles; brioche bun; choice of side
Dinner menu is served 3pm to closing. During the switch from brunch to dinner, 2:30 to 3:00, we serve an abbreviated happy hour menu.
Salads
Go Little Goat Heard Salad (GF-O, V & Vegan-O)
$14.00
spring mix, balsamic dressing, fresh berries, candied nuts, goat cheese, balsamic reduction, honey
Cobb Salad
$13.00
romaine, bacon, hard cooked egg, heirloom cherry tomato, blue cheese, red onion, avocado, red wine poppy seed vinaigrette
Riverplace Side Salad
$5.00
onion, tomato, carrot, cucumber, lemon, vinaigrette
ADD Proteins
Chicken $8 ~ Crab cake $11 ~ Shrimp $9 ~ Veggie patty $8
Small Plates
Riverplace Wings or Vegetarian Wings
$9.00
$17.00
fried chicken wings with choice of: buffalo sauce, hot-maple sauce, whiskey bbq sauce, lemon pepper rub, jamaican jerk rub or cajun rub; served with celery, buttermilk sauce or blue cheese
Crab Cakes
$20.00
Delicious favorite at Wilde Café: two light pillows of fresh crab served with lemon and remoulade
Pimento Pretzels
$14.00
cheese filled pretzels, whole grain mustard aioli, and dijon money mustard sauce
Artichoke Dip
$14.00
artichoke hearts, parmesan, garlic, served with a baguette
Pork Belly Bites
$13.00
Wilde dry rub seasoning or Minnesota Hot Maple
Hummus Platter (V) (GF-O)
$15.00
seasonal vegetables, rosemary flatbread, apples
Sausage Sampler
$15.00
3 grilled chef choice assorted sausages, whole grain mustard aioli, dijon honey mustard
Sandwiches
Choice of Side
Braised Short Rib Sandwich
$22.00
braised short rib in red wine, caramelized onions, sautéed mushrooms, sriracha mayo, blue cheese crumbles, spring greens
The Taphouse Burger (GF & V-O)
$19.00
ground AMERICAN WAGYU steak, lettuce, tomato, onion, cheddar, garlic butter, brioche bun; choice of side
The Birdcage (GF-O)
$18.00
fried or grilled cajun spiced chicken; lettuce, tomato, onion, buttermilk sauce; choice of side
Battered Fried Fish Po Boy
$19.00
beer battered fried cod, lettuce, tomato, creole slaw, ciabatta hoagie, lemon
Hot-Maple Chicken Sandwich (GF-O)
$17.00
fried or grilled cajun spiced chicken tossed in a Carolina reaper maple butter sauce and topped with house pickles; brioche bun; choice of side
Avocado BLT (GF, V-O)
$17.00
wheat or white bread; rosemary garlic aioli, lettuce, tomato, brown sugar-cured bacon, and avocado; choice of side
Parmesan Crusted Grilled Cheese (GF & V-O)
$17.00
wheat or white bread, cheddar, swiss, tomato, caramelized onions, brown sugar cured bacon; choice of side
Sides
Coconut Blueberry Chia Pudding
$6.00/Side
$8.00/Bowl
French Fries
$6.00
Wilde dry seasoning, garlic, duck fat, or truffle parmesan
Tater Tots
$6.00
Wilde dry seasoning, garlic, duck fat, or truffle parmesan
Sweet Potato Fries
$6.00
Smoked Gouda Hash Browns
$6.00
Side Salad
$6.00
Side of Fruit
$6.00
GF Kettle Chips
$6.00
Dinner entrees
Short Rib Dinner
$28.00
red wine braised short rib, roasted red potatoes, broccolini, gravy
Chicken & Sausage Gumbo
$20.00
classic Louisiana style gumbo, spicy kimchi, basmati rice
Chicken Marsala
$22.00
pan seared breaded chicken, mushrooms, marsala cream sauce, roasted potatoes, broccolini
Fish and Chips
$22.00
Beer battered cod, creole slaw, fries, lemon
Kid's Menu Dinner
I want McDonalds
$10.00
Cheeseburger and fries
I Don't Know
$9.00
Chicken tenders and fries
I don't care
$8.00
Grilled cheese sticks and fries
It's too spicy
$10.00
Cheese or pepperoni pizza
Wednesday through Saturday 3-6pm
3 to 6pm
Taphouse Burger and Brew
$22.00
8oz Waygu cheeseburger plus a side and a tap beer of your choice
Pork Belly Bites
$11.00
wilde dry rub seasoning or Minnesota hot maple
Chicken Tenders
$11.00
Artichoke Dip
$12.00
artichoke hearts, parmesan, garlic, baguette
Chicken or Vegan Wings
$8.00
fried chicken wings with choice of: Carolina Reaper, buffalo sauce, hot-maple sauce, whiskey bbq sauce, lemon pepper rub, Jamacian jer rub, or Cajun rub; served with celery, buttermilk ranch or blue cheese
Chicken & Cheese Quesadilla
$13.00
All sides $1 off
$2 off fresh baked Pastries
$2 off beer and wine
Kid's menu
Dinner
I don't care
$8.00
Grilled cheese - served with a side
It's too spicy
$10.00
Cheese or Pepperoni Flatbread - served with a side
I don't know
$9.00
Chicken Tenders - served with a side
I want Mcdonalds
$10.00
Cheeseburger and fries
Box Lunch
All box lunches come with chips and a cookie | Sandwiches are served cold, can be made gluten free, or as a wrap
ABLT
Brown sugar cured bacon, lettuce, tomatoes, avocado, rosemary garlic aioli
Chicken ABLT
Grilled chicken breast brown sugar cured bacon, lettuce, tomatoes, avocado, rosemary garlic aioli
Parmesan Crusted Grilled Cheese
Wheat or white bread; cheddar, swiss, tomatoes, caramelized onions, brown sugar cured bacon
Birdcage
Grilled Cajun spiced chicken; lettuce, tomato, onion, buttermilk ranch
Smoked Salmon Avocado Toast
3oz smoked salmon, capers, red onion, fresh dill, avocado, lime
Smoked Salmon Avocado Toast
3oz smoked salmon, capers, red onion, fresh dill, avocado, lime
Cucumber Dill Avocado Toast
Avocado, lime, fresh dill, olive oil, cracked black pepper
Cucumber Dill Avocado Toast
Avocado, lime, fresh dill, olive oil, cracked black pepper
Ham & Cheese
Sliced black forest ham, lettuce, tomatoes, mayonnaise
Hummus Sandwich
Lettuce, cucumber, carrot, onion, and a scoop of our house-made hummus
Egg Salad Sandwich
Lettuce, sliced cucumber, mayonnaise
Egg Salad Sandwich
Lettuce, sliced cucumber, mayonnaise
PB&J
Appetizer Menu
Platter style (serves 15-20)
Flatbread Pizza
$55.00
Chorizo Blue, Artichoke Chicken, Pepperoni
Artichoke Dip
$65.00
Served with baguette
Hummus Platter
$45.00
Served with rosemary flatbread
Veggie Platter
$35.00
Served with French onion dip
Guacamole/Pico De Gallo
$85.00
Served with wonton Chips
Chicken Satay
$55.00
Served with Thai peanut sauce
Mini Crab Cakes
$105.00
Served with Remoulade
Salmon Goat Cheese Crostini
$85.00
20 pieces
Fried Clam Strips
$50.00
Served with rosemary aioli
Fruit Platter
$65.00
Assorted seasonal choices
Salad
Choice of:
House Salad
Spring mix, onion, carrot, baby heirloom tomato, buttermilk ranch dressing
Sweet Salad
Spinach, berries, goat cheese, candied nuts, balsamic dressing, and honey
Kale Salad
Baby kale, peppers, cucumber, onion, chili-lime vinaigrette
Dinner
Select up to 3 choices, prices include salad and dessert
Coconut Chickpea Curry
$45.00
Chickpeas, spinach, onions, and red pepper in a coconut milk curry, served over jasmine rice (vegan)
Zucchini Quinoa Ratatouille
$47.00
Peppers, onions, eggplant, tomatoes, served over tri-color quinoa (vegan)
Chicken Cordon Bleu
$48.00
Chicken, ham, and Swiss cheese battered and fried, served with glazed carrots and white sauce
Chicken Caprese
$45.00
Chicken, tomato sauce, mozzarella and basil, served with broccolini and roasted red potatoes
Seasonal Seafood
$55.00
Chef’s choice of seafood served with roasted red potatoes, choice of vegetable, and sauce
Seasoned Strip Steak
$57.00
Strip steak served with mashed potatoes, asparagus, and blackberry jus
Sun Dried Tomato Pork Tenderloin
$52.00
Pork tenderloin served with roasted red potatoes, Brussels sprouts, and a sundried tomato bacon cream sauce
Desert
Select one
Petite La Bête Noire
A rich flourless chocolate cake served with raspberry sauce and whipped cream
Carrot Cake
A hearty carrot cake with cream cheese frosting and pecans
Cheesecake
Classic New York Vanilla with raspberry sauce
Brunch
Kid's menu brunch
Kids menu brunch
It's too early
$8.00
One egg, 2 slices of bacon, gouda hash browns
I want dessert
$9.00
Mini pancakes, maple syrup, fruit, whip cream